BUFFETS

We can offer you various styles of buffet. Below are a few examples.

You can also create your own buffet, through a choice of dishes below, or choose your own dishes, in consultation with the chef.

We strive to compose a buffet, fitting to your budget.

A buffet spread

MENU

COLD DISHES
  • Poached salmon
  • Carpaccio
  • Tortilla español
FISH
  • Smoked salmon
  • Poached salmon
  • Sardines
  • Smoked trout terrine with seaweed
  • Avocado and prawn cocktail
  • Bonbon with smoked salmon filled with prawn
  • Tartar off fresh tuna
  • Tartar off fresh salmon
  • Octopus salad with green peppers, tomato and onion
  • Sushi, tuna steak tartar and sashimi of tuna with ginger, wasabi and soja sauce
  • Marinated salmon
  • Thai salad with watermelon and shrimp
 
MEAT
  • Carpaccio
  • Melon with jamon de serano
  • Beef salad “huzaren style”
  • Thinly sliced pink roast beef
  • Thinly sliced roast pork
 
VEGETARIAN
  • Avocado and cucumber gazpacho
  • Tomato and mozzarella pesto salad
  • Greek salad
  • Mixed vegetable salad
  • Caesar salad
  • Tortilla español
  • Cous cous salad (with; fresh mint and dill, dried apricots, lime and nuts)
  • Pasta salad (with; sun-dried tomatoes, pine nuts, basil and reduced balsamic)
WARM DISHES
  • Hake from the oven with herb crust
  • Chicken leg in spice tomato sauce
  • Fried cheese profiteroles with tomato sauce
FISH
  • Salmon, prawns and white wine in tinfoil with vegetables
  • Paella
  • Steamed sole fillet filled with salmon served with spring onion and grapefruit sauce
  • Thai red curry with chicken (served with noodles)
  • Hake from the oven with herb crust
  • Squid “Romana”
 
MEAT
  • Chicken leg in spicy tomato sauce
  • Roast chicken roll
  • Roast lamb
  • Meat balls in spicy sauce
  • Steak pie
  • Hungarian goulash
  • Mexican chilli con carne
  • Dates with bacon
  • Egg fried rice with vegetables and ham, together with a chicken skewer with peanut sauce
  • Chicken soup
 
VEGETARIAN
  • Vegetable lasagne
  • Fried cheese profiteroles with tomato sauce
  • Pimento de padron
  • Cream potato au gratin
  • Grilled vegetables
  • Mushroom soup
  • Vegetable soup
  • Tomato soup
DESSERTS
  • Almond cake
  • Apple crumble
  • Lemon cake
DESSERTS
  • Tiramisu
  • Fresh fruit salad
  • Almond cake
  • Chocolate fudge cake
  • Chocolate mousse
  • Citrus fruit bavroise with chocolate cake and passion fruit jelly
  • Apple crumble
  • Profiteroles with chocolate sauce
  • Apple custard crape
  • Lemon cake
  • Ice cake
  • Cheese plate with local cheeses
  • Chocolate fountain with fresh fruit, sponge fingers and marshmallows

© 2020 Rent A Chef Mallorca

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