BUFFETS
We can offer you various styles of buffet. Below are a few examples.
You can also create your own buffet, through a choice of dishes below, or choose your own dishes, in consultation with the chef.
We strive to compose a buffet, fitting to your budget.
MENU
COLD DISHES
- Poached salmon
- Carpaccio
- Tortilla español
FISH
- Smoked salmon
- Poached salmon
- Sardines
- Smoked trout terrine with seaweed
- Avocado and prawn cocktail
- Bonbon with smoked salmon filled with prawn
- Tartar off fresh tuna
- Tartar off fresh salmon
- Octopus salad with green peppers, tomato and onion
- Sushi, tuna steak tartar and sashimi of tuna with ginger, wasabi and soja sauce
- Marinated salmon
- Thai salad with watermelon and shrimp
MEAT
- Carpaccio
- Melon with jamon de serano
- Beef salad “huzaren style”
- Thinly sliced pink roast beef
- Thinly sliced roast pork
VEGETARIAN
- Avocado and cucumber gazpacho
- Tomato and mozzarella pesto salad
- Greek salad
- Mixed vegetable salad
- Caesar salad
- Tortilla español
- Cous cous salad (with; fresh mint and dill, dried apricots, lime and nuts)
- Pasta salad (with; sun-dried tomatoes, pine nuts, basil and reduced balsamic)
WARM DISHES
- Hake from the oven with herb crust
- Chicken leg in spice tomato sauce
- Fried cheese profiteroles with tomato sauce
FISH
- Salmon, prawns and white wine in tinfoil with vegetables
- Paella
- Steamed sole fillet filled with salmon served with spring onion and grapefruit sauce
- Thai red curry with chicken (served with noodles)
- Hake from the oven with herb crust
- Squid “Romana”
MEAT
- Chicken leg in spicy tomato sauce
- Roast chicken roll
- Roast lamb
- Meat balls in spicy sauce
- Steak pie
- Hungarian goulash
- Mexican chilli con carne
- Dates with bacon
- Egg fried rice with vegetables and ham, together with a chicken skewer with peanut sauce
- Chicken soup
VEGETARIAN
- Vegetable lasagne
- Fried cheese profiteroles with tomato sauce
- Pimento de padron
- Cream potato au gratin
- Grilled vegetables
- Mushroom soup
- Vegetable soup
- Tomato soup
DESSERTS
- Almond cake
- Apple crumble
- Lemon cake
DESSERTS
- Tiramisu
- Fresh fruit salad
- Almond cake
- Chocolate fudge cake
- Chocolate mousse
- Citrus fruit bavroise with chocolate cake and passion fruit jelly
- Apple crumble
- Profiteroles with chocolate sauce
- Apple custard crape
- Lemon cake
- Ice cake
- Cheese plate with local cheeses
- Chocolate fountain with fresh fruit, sponge fingers and marshmallows
© 2024 Rent A Chef Mallorca
Designed & Hosted by Zolted Ltd